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In Order of Appearance Edit

With all the unusual plants and animals in the abyss, you can bet on there being some pretty unusual foods as well, for better or for worse.

Riko Stew: Edit

Riko Stew anime
  • Prepared by: Riko
  • Ingredients: 2 sliced Gangimasu (organs removed undamaged), diced sainona, miso stick, a bit of Eternal Fortune.
  • Appearance: Irredeemable
  • Taste: Strikingly delicious

Riko Stone Grill Edit

Riko Stone Grill anime
  • Prepared by: Riko
  • Ingredients: meat from Nakikabane, seasoned with rock salt and Eternal Fortune seeds and grilled on both sides; covered with ouba leaves and left to steam.
  • Appearance: Appetite-Stirring
  • Taste: A flavor that appeals to one's senses

Nanachi's Special Abyss Stew Edit

Abyss stew
  • Prepared by: Nanachi
  • Ingredients: Gangimasu, Onitsuchi eggs, yellow-shining grass
  • Appearance: Like sticky mud
  • Fragrance: Oddly fishy
  • Taste: Irredeemable

Reg's Grill Edit

Reg's grill anime
  • Prepared by: Reg
  • Ingredients: seared Takeguma meat; dried and salted Eternal Fortune's seeds and fruits
  • Appearance: Looks a bit tough
  • Fragrance: Smells strongly like the animal
  • Taste: About par (with Nanachi's Abyss Stew)

Riko's Dish: Pan-Fried Gangimasu Edit

Fried gangimasu
  • Prepared by: Riko
  • Ingredients: Gangimasu, deep fried with its own blubber; sprinkled with Zuutsugi roots, without tinting the dish; served with Tokoshieku fruits and crushed boiled eggs seasoned with salt
  • Appearance: Not bad
  • Fragrance: Enticingly savory
  • Taste: Can't have enough of it

Riko's Sashimi: Pickled Hamashirama Fillet Edit

Riko's sashimi
  • Prepared by: Riko, with assistance from Reg and Nanachi
  • Ingredients: Hamashirama, oily organs removed; dried algae salt, thoroughly rubbed on the body; the skin is tough and used as a plate.
  • Appearance: As it seems
  • Fragrance: Stinks of stagnant saltwater
  • Taste: Rich in sweetness and deliciously chewy

Riko's Egg Fried Mizoujack Hatchlings Omelette Edit

Rikos eggs
  • Prepared by: Riko, with assistance from Reg and Nanachi
  • Ingredients: Mizoujack hatchlings, boiled in its egg then cut out and fried in oil; scented with broken up Energy Ration Type 4 mixed with dried Kashita and rock salt.
  • Appearance: Somewhat Fierce
  • Fragrance: An assault of oil and herbs